![]() Time to shake things up.or I guess no time is the real issue here. I've always used liquid yeast and, more times than not, made a starter on a stir plate. In all my years of brewing, I've never used this yeast! Crazy, right? I'm a creature of habit I guess. I'm doing a dry Irish stout and Irish red, both with Nottingham. ![]() IRC channel Specific Fermentation-Related Sub-RedditsĬider Mead Wine Brew Gear For Sale Distilling Spanish Homebrewing Subreddit Growing Hops Grainfather "Hold my yeast" - crazy fermentation ideas Prison Hooch - getting drunk for pennies Pro Brewing Kombucha Fermented Foods Automated BrewingĪs busy brewers sometimes do, I'm going to be taking a 'sick' day to squeeze in a couple last-minute brews with hopes of having 2 full kegs of beer by St Patrick's day. If you can think of a good general link or even a better one than is currently posted please message the mods and let us know! Glossary of Terms Acronym Soup Yeast Harvesting Yeast Starter Priming Sugar Calculator Is It Infected? r/Homebrewing chat: Please be patient as more links will be added you have to start somewhere. What Did You Learn This Month? (4th Wed.) Brewing Tools/Information Tu: Tuesday Recipe Critique and Formulation!įri: Free-For-All Friday! Monthly Threads ![]() Vendors/Potential Vendors, read this before posting Daily Threads Welcome those of the fermentation persuasion!īefore making a post, read our posting guidelines
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